Savor the Flavor of the Week with Daily Specials at The other day's Pub

At Yesterday's Tavern, each day is a brand-new chance to treat your tastebuds. Their revolving day-to-day specials are crafted to provide a fresh and savory dining experience all week long. Whether you're in the state of mind for Southern comfort, seafood classics, or hearty homestyle dishes, you'll find something to enjoy on the menu.

Mondays begin the week with a crunchy Fried Poultry Breast that's golden and juicy. Tuesdays comply with up with a Southern Fried Catfish Dinner that's both crunchy and savory, a nod to ageless Southern food. Midweek brings much more range-- Wednesdays feature an option in between Fried Calabash Shrimp or crackling Hen Fajitas. Both alternatives provide vibrant flavor, whether you're in the mood for coastal vibes or Tex-Mex enthusiasm.

On Thursdays, spice points up with the Six Pepper Tilapia or go with an extra standard Fried Tilapia if you like points a little bit milder. Fridays celebrate the weekend break with a charitable Fish and shellfish Platter loaded with all your favorites. Saturdays and Sundays complete the week with Baked Rotisserie Poultry-- ideal for those desire comfort food-- or, on Saturday, a slice of Italian panache with Roberto's Beef Pasta.

Each dish is offered with your option of two fresh veggies, ensuring a well balanced and enjoyable dish. Whether you're a devoted routine or a first-timer, Yesterday's Tavern invites you to make any type of evening of the week an unique event with their thoughtful, savory day-to-day offerings.

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